Lili Kane ’16 (Lynn, MA) had scarcely graduated last May before she obtained a real plum of a job (involving history no less!) with Brown Brothers Harriman in Boston, MA. One Thing after Another contacted Kane to ask her about her experiences at Saint. Anselm College and her new position.
On November 1, at 7 PM, Kane will appear with other alums at the Living Learning Commons (new dorm) to discuss career opportunities for History majors. Appearing with her will be:
- Lisa Palone ’95, Editorial Research Manager, WGBH (where she is the content manager for the Emmy-winning public affairs program, Frontline)
- Dan Puopolo ’98, Managing Director, NextShares Solutions LLC
- Stephen Shorey ’11, Staff Attorney, Office of the Secretary of the Commonwealth of Massachusetts, Public Records Division
Q: What brought you to Saint Anselm College, and why did you major in History?
A: I came to Saint Anselm College not only because of the fantastic food and gorgeous campus, but also because of the sense of opportunity. I knew I wanted to attend a college that was academically challenging and offered small class sizes so I could easily engage in class conversations and get to know my professors personally. I also valued how invested the school was in setting up volunteer opportunities around Manchester. Saint Anselm College immediately created a sense of community for me, and I never for a second regretted my choice.
When I started my freshman year, I had yet to declare a major, but I knew I was interested in history. I’ve always loved to read, so I decided to take a couple of history courses. The introductory course I took with Professor Masur (History 100: Introduction to the Study of History) was challenging, intriguing, and super fun. At the time (and even at graduation) I had no idea what I was going to be doing with a history degree, but that didn’t matter because I knew I was receiving a strong education and that was all the confidence I needed.
Q: Back in July, you landed a job as an Enterprise Services Senior Specialist at Brown Brothers Harriman in Boston, MA. Tell us a little bit about the firm and what you do there.
A: Established in 1818, Brown Brothers Harriman is the largest private bank in North America and by far the oldest. A linen merchant by the name of Alexander Brown emigrated from Ireland to Baltimore where he created a private, family-owned merchant bank with his four sons. Strategic investments and innovative business decisions have transformed Brown Brothers Harriman from leaders in merchant banking and transatlantic trade to an integrated worldwide financial services firm. My role as an Enterprise Services Senior Specialist has given me a unique perspective on the firm. I work in General Administration where I help the team with any administrative support, but my main focus is on managing the firm’s historical archives and research.
With the firm’s bicentennial (in 2018) quickly approaching, my knowledge of the firm’s past will prove helpful to any department looking for historical information. Also, since Brown Brothers Harriman is very proud of its history and longevity, it is publishing a book that will tell the story of their last 200 years—and I will be assisting the author in his research!
Q: In what ways do you think your history background might have helped you obtain the job and prepare you to undertake the tasks associated with your position?
A: If it had not been for my history background, I am certain I would not have this role at Brown Brothers Harriman. I had applied for an entry-level operations position, and a woman from HR contacted me about this role because my major at Saint Anselm caught her eye. Brown Brothers Harriman was looking for someone who could do research, enjoyed history, and was able to multitask while doing additional administrative work. When I went for the interview, I told my future boss that this role had my name written all over it. I still have a lot of researching ahead of me, but with the skills I learned at Saint Anselm—how to actively read, critically think, and look at the bigger picture—I have no doubt that I will succeed in this role.
Q: While you were at Saint Anselm College, you also minored in Communication and got an internship with the Office of College Communications and Marketing (CCM). What were the tasks associated with this internship? What did you learn that helped you at Brown Brothers Harriman?
A: My internship with the Office of Communications and Marketing really helped me develop my writing skills. In my history classes, I was always a decent writer, but I frequently struggled with getting all my thoughts effectively on paper. As an intern at CCM, my daily tasks were to draft news stories for the college website. I never realized how challenging journalistic writing was. My experience as an intern at CCM strengthened my ability to write in a simpler manner, which is valuable in my role at Brown Brothers Harriman since what I write there tends to be shorter (e.g. informative news blurbs) than, say, a history research paper.
I truly cannot emphasize enough how important internships are. I felt so confident in myself when this job began because I knew I had the education and a significant amount of experience that could all be tied into this role.
Q: You’re from Lynn, MA. What’s the best thing about your hometown besides Marshmallow Fluff?
A: Well, fluff is pretty awesome, BUT what I think the best thing about Lynn is that we’re called the City of Firsts. Lynn had the first baseball game under artificial light, the first iron works, first fire engine, and a bunch of other stuff. But I bet you’ll never guess that Lynn had the FIRST roast beef sandwich. Marshmallow Fluff and roast beef—Lynn, Lynn, the city of sin likes classy food.